Handmade Aam Heeng Lonji Pickle | Mango Achar in Mustard Oil 300gm

Aam Heeng Lonji Pickle – Traditional Mango Achar

Experience traditional Indian flavours with Add Me Aam Heeng Lonji Pickle. This flavourful achar combines peeled raw mango with asafoetida, mustard oil, and aromatic spices.

About This Item

• Traditional Indian Recipe: This Mango Heeng Pickle follows a traditional lonji-style recipe for a delicious homemade taste.
• Distinctive Heeng Flavour: Asafoetida adds its unique aroma and complements the natural tanginess of raw mango.
• Classic Spice Blend: Mustard, cumin, fenugreek, turmeric, and nigella create a rich flavour. Moreover, chilli provides a spicy kick.
• Made With Mustard Oil: Mustard oil gives this Aam Achar its familiar aroma and traditional Indian pickle character.
• Tangy and Spicy: Raw mango provides refreshing sourness. Meanwhile, heeng and aromatic spices create a bold and balanced flavour.
• Perfect Meal Companion: Enjoy Aam Heeng Lonji with roti, paratha, dal-rice, khichdi, kadhi, poori, or your favourite Indian meals.

Traditional Flavour for Everyday Meals

Add Me Mango Heeng Lonji Pickle brings a delicious combination of mango, heeng, and Indian spices to your table.

Furthermore, this versatile pickle works well with breakfast, lunch, and dinner. A small serving can add extra flavour to simple home-cooked meals.

You can also serve this pickle with snacks, wraps, and sandwiches. Therefore, it offers an easy way to add traditional Indian flavour to different foods.

Storage Instructions

Store in a cool and dry place away from direct sunlight. Additionally, always use a clean and dry spoon when serving.

Ingredients: Peeled Mango, Iodised Salt, Chilli, Mustard Oil, Mustard, Cumin, Fenugreek, Turmeric, Nigella, Asafoetida, Spices and Condiments.

Net Weight: 300g